Recipes ยป Celery Soup

celery soup

Celery Soup

Servings 6


  • 3 cups Celery
  • 2 medium Brown Onions chopped
  • 1 small Leek sliced
  • 1 medium Kumara (sweet potato) chopped
  • 2 cloves Garlic chopped
  • 1 tbsp Olive oil
  • 2 Bay Leaves
  • 1 tbsp Apple Cider Vinegar
  • 4 cups Vegetable Stock
  • 1 bunch fresh Parsley (or Dill)


  • Heat Oil in a large stockpot, brown all the vegetables for 5-10 mins, add Vinegar and cook 1 more minute.
  • Add Stock, Parsley, and Bay leaves and bring to the boil. Simmer covered for 20 mins.
  • Cool a little and then place in the blender (in batches) to get a creamy consistency.
  • Season with Salt and/or Pepper.

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